Collection: Plates
Full entrée plates from the weekly menu — hearty, chef-made, whole-food plant-based.
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Sold outSavory Spaghetti Squash Nest
Regular price $17.00 USDRegular priceSale price $17.00 USDSold out -
Sauteed Chayote with Grains and Greens
Regular price $16.50 USDRegular priceSale price $16.50 USDSold out -
Roasted Portobello Caps with Butternut Mash and House Veggies
Regular price $17.50 USDRegular priceSale price $17.50 USDSold out -
Roasted Butternut Squash with Stewed Chickpeas and Green Beans
Regular price $17.00 USDRegular priceSale price $17.00 USD -
Roasted and Stuffed Portobello with Romesco Sauce
Regular price $18.50 USDRegular priceSale price $18.50 USDSold out -
Sold outRoasted and Stuffed Butternut Squash
Regular price $17.50 USDRegular priceSale price $17.50 USDSold out -
Quinoa Tamales
Regular price $17.00 USDRegular priceSale price $17.00 USD -
Sold outPesto Lasagna
Regular price $17.00 USDRegular priceSale price $17.00 USDSold out -
Oyster Mushroom Alfredo
Regular price $19.00 USDRegular priceSale price $19.00 USD -
Sold outKitchen Sink Stir Fry
Regular price $16.50 USDRegular priceSale price $16.50 USDSold out -
Kale and Quinoa Patties w/ Kale & Butternut Hash
Regular price $17.00 USDRegular priceSale price $17.00 USDSold out -
Kale and Quinoa Patties w/ Ancient Grain Pilaf
Regular price $17.00 USDRegular priceSale price $17.00 USDSold out -
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Jamaican Jerk Mushrooms with Coconut Stewed Chickpeas and Braised Greens
Regular price $18.50 USDRegular priceSale price $18.50 USDSold out -
Jamaican Jerk Chickpeas and Braised Greens
Regular price $16.50 USDRegular priceSale price $16.50 USDSold out -
Jackfruit "Crab" Cakes w/ Sauteed House Veggies
Regular price $18.00 USDRegular priceSale price $18.00 USD