Collection: Plates
Full entrée plates from the weekly menu — hearty, chef-made, whole-food plant-based.
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Sold outZucchini Boats
Regular price $17.00 USDRegular priceSale price $17.00 USDSold out -
Sold outWinter Squash Curry with Wild Rice
Regular price $17.00 USDRegular priceSale price $17.00 USDSold out -
Sold outWild Spinach N' Cheese
Regular price $12.00 USDRegular priceSale price $12.00 USDSold out -
Sold outWild Potatoes N' Gravy
Regular price $12.00 USDRegular priceSale price $12.00 USDSold out -
Sold outWalnut & Basil Pesto Pasta
Regular price $17.00 USDRegular priceSale price $17.00 USDSold out -
Sold outVeggie Lasagna
Regular price $17.00 USDRegular priceSale price $17.00 USDSold out -
Sold outVeggie Fajita Platter
Regular price $16.50 USDRegular priceSale price $16.50 USDSold out -
Sold outVegetable Casserole
Regular price $16.50 USDRegular priceSale price $16.50 USDSold out -
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Sold outTamarind & Ginger
Regular price $13.00 USDRegular priceSale price $13.00 USDSold out -
Sold outStuffed Peppers With Romesco Sauce
Regular price $16.50 USDRegular priceSale price $16.50 USDSold out -
Stuffed Peppers with Coconut Creamed Kale
Regular price $16.50 USDRegular priceSale price $16.50 USDSold out -
Sold outStuffed Acorn Squash
Regular price $16.50 USDRegular priceSale price $16.50 USDSold out -
Stir Fried Noodles with Kabocha Squash
Regular price $16.50 USDRegular priceSale price $16.50 USDSold out -
Sold outSpaghetti Squash Pasta Primavera
Regular price $17.00 USDRegular priceSale price $17.00 USDSold out -
Sold outSpaghetti & "Meatballs"
Regular price $18.00 USDRegular priceSale price $18.00 USDSold out