Winter Squash Curry with Wild Rice

Butternut Squash, Kabocha Squash, Chayote, Red Onion, Yellow Onion, Chipotle, Coconut Sugar, Coconut Aminos, Bell Peppers, Mushrooms, Herbs and Seasonings

Scratch-made in our Westchester kitchen. No soy, no fake meat — ever. We steer clear of genetically modified and hybrid ingredients wherever we can.

Oven-safe tray · 350° for 15 min.